Contains citatations to publications and resources encompassing all aspects of agriculture and allied disciplines, including plant and animal sciences, forestry, entomology, soil and water resources, agricultural economics, agricultural engineering, agricultural products, alternative farming practices, and food and nutrition. Auxiliary subjects that support the U.S. National Agricultural Library's Information Center activities, such as agricultural trade and marketing, rural information, and animal welfare, are also included.
YES: You may include material from this resource in course packs, which are compilations of articles for use by students in a class.
YES: You may include material from this resource in course management systems like ACORN (Moodle).
The licensee and authorized users may incorporate parts of the licensed materials in course management systems like ACORN (Moodle).
Linking: You can create a persistent electronic link to an individual article or ebook.
YES: Interlibrary loan is a service whereby users from one library may borrow material from another library via post, fax or secure transmission (whereby the electronic file is deleted immediately after printing), for the purposes of research or private study, and not for commercial use.
Under the terms of our license agreements, off-campus use of our licensed electronic resources is restricted to current faculty, staff, and students of the Acadia University. Alumni and community members may access our licensed electronic resources when they visit the library. Licensed electronic resources are for educational and research purposes only. Systematically downloading or distributing materials from these resources is strictly prohibited and may result in loss of access to these resources for the entire Acadia community. For library research help & help with resources contact your liaison librarian.